Parsley 'Comun 3'

Petroselinum crispum

Well-known and popular herb. Flat leaf parsley is more flavorful than the curly-leaf. Harvest leaves when needed and well into autumn. The plant overwinters in most climates, and gives an early harvest in year 2 before it blooms. Freezes well. Thrives in a nutrient-rich and well-drained soil. Water when dry.

Pre-cultivation: March - mid April for planting out after the last frost. Soaking the seeds for 2-3 days gives faster germination.

Direct sowing: Early, as soon as the soil can be cultivated - mid-June. Water in the seedbed before sowing. Keep the seed moist. Germination time 2-4 weeks. Soaking the seeds for 2-3 days gives faster germination. Cover with fiber cloth for best results.

Can also be sown in the fall Sept - Oct for an earlier harvest the following spring.

Sow depth, cm: 1

Height, cm: 35

Harvest: 0315-0430, June to Oct first year, mid March through April second year

Spacing: 5 cm / 1-2 plants per GreenStalk pocket

Location: Sun (preferred) or partial shade

Biannual

Number of seeds: 150