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Nasturtium 'Salmon Baby'

Nasturtium 'Salmon Baby'

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Pickup available at GrowTowers shop in Uddevalla, Sweden

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Tropaeolum majus

Compact plants with double, bright salmon pink flowers. Very suitable as an edging plant, in balcony boxes, flower beds and in rockeries. The flowers are edible, decorative in salads. Thrives well in lean and well-drained soil.

Bush cress/ Indian cress 'Salmon Baby' is a useful and easy-to-place garden plant for both the kitchen garden and boxes and pots. The lush plants are covered with double, bright salmon pink flowers that are edible and very decorative in summer salads.
The variety is relatively low-growing, 30-40 cm, which makes it very useful as an edging plant in flower beds and rockeries. The soil in the growing area should preferably be relatively poor, as too rich soil will cause the foliage to take over at the expense of the flowers. The plant develops best in sunny locations. It is advisable to soak the seeds in lukewarm water for a day before sowing, so they germinate more easily. Water the plants regularly during the season.

The flowering period is long, from early summer until autumn. 

The leaves have a pleasant sting reminiscent of watercress which is delicious on sandwiches or to spice up a sallad. The flavour intensifies during sunny, hot weather. The flowers are also edible with a milder flavour, and add instant wow to a salad or sandwich. Immature seeds can be pickled and used as capers.

Nasturtium leaves are not only edible and tasty, they are an excellent source of vitamins A, C, and D, beta-carotene, iron, manganese, and flavonoids.

Flowering may be reduced in the hottest Summer weather. Leave them be - they'll perk up again when cooler weather comes.

Pre-cultivation: April - mid-May, 8 weeks before last frost. Place the seeds in lukewarm water for a day before planting to help them germinate faster. Sow one to two seeds per pot. To simplify cultivation and avoid replanting before you put the plants out, you can fill the pot with a more nutritious soil, such as potting soil. Add about 3-4 centimeters of soil on top and sow your seeds. This way, the roots will reach down to the nutritious soil when the plant has grown a little bigger. Store at room temperature. Once the seeds have germinated, move them to a cool, bright place. Harden off the plants in a shady spot outdoors before planting them in their final growing location.

Sow 1-2 seeds/pot in moist soil. Place at room temperature, after emergence in a bright and cool place.

Direct sowing: May to Mid-June. Soak the seeds for a day in warm water before sowing. Water the seedbed before sowing. Keep the soil moist after sowing until germination has started. Thrives in sun to partial shade in lean and well-drained soil. In overly nutritious soil, the leaves develop at the expense of the flowers.

Sow depth: 2 cm

Flowering: July-September

Spacing: 20 cm / 1 plant per GreenStalk pocket

Height, cm: 30-40

Location: Sun, partial shade

Annual

Number of seeds: 32

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